Pumpkin cream cold brew is one of my favorite seasonal Fall drinks from Starbucks. I8217;m not a big pumpkin spice latte girl, but this has just enough hint of pumpkin. Amanda Lundberg8217;s tutorial on YouTube shows how easy it is to make your own pumpkin cream cold brew at home. It8217;s inexpensive and at your convenience to drink throughout the week. This saves a lot of money and time because the lines at Starbucks can be ridiculous and one cup of pumpkin cream cold brew foam can cost about $5 or more depending on the size. It8217;s always fun to recreate other popular shops or restaurants recipes to see if they compare to the original. After all, it doesn8217;t hurt to try to make your own if you have extra free time in the mornings.
- 1 cup of ice
- 1/2 cup of whipping cream
- 1 tbsp of condensed sweetened milk
- 1 tbsp of pumpkin purée
- 2 tsp of vanilla syrup
- 1 1/2 cups of cold brew coffee
- Add 1 tsp vanilla syrup to the cold brew
Overall, I didn8217;t realize how easy it is to make this pumpkin cream cold brew. It only takes a few ingredients and a blender to make the important part of this Starbucks drink. I know Starbucks gets expensive over time, but with this recipe, I could make almost a whole week8217;s worth of pumpkin cold brew for about the same cost if I bought it at the coffee shop.
Original source: https://diyjoy.com/starbucks-copycat-pumpkin-cream-cold-brew-recipe/